Making making making....

So since I got tested and found out that I am allergic to wheat, oats, corn, soy, peanuts, walnuts, milk, and eggs, I have been experimenting with different foods and substitutes. I also got batteries for my camera, so I took pictures of some of the things that I ate today to share with you.

Tapioca pudding made with coconut milk (and a little almond milk) swirled with apple butter.


Rice-flour flat bread with blueberry jam made by Meredith's mother.


Chocolate chip brownies!


Sauteed apples with sugar, nutmeg, and clove, on top of tapioca pudding.

'ello

I created this because I know some people that have one, and I miss seeing things that they write. I will probably post both on here and on my existing livejournal. Maybe the same things on both. We'll see. Look, my church.